O.K. so here is my first roast attempt.
I used the Kenyan beans Pete gave me.
1/4 pound on P1 - thought I'd best keep it simple to start with.
1C with 1.50 to go. By this time the beans were getting quite dark. I was aiming for a medium roast like the Hasbean on the right.
Not tasted yet but was certainly interesting to watch.
Thought I'd get more of a coffee smell but it was more like toast.
Will add tasting notes once they have rested.
That was fun!