Just a little brief on my stay back home with the folks, and progressing my newfound coffee obsessions.
Learned about Mercury from CG site, have a couple more places to check out before I return. Just opened in April of this year, east end of town, Queen East at Logan to be precise, forget the new name of the 'village' as all these old parts of town get revamped.
Sparsely decorated corner cafe, lots of glass fronting, with about three small tables and sofa and chair, patio hadn't been set up. The proprietor has come from another coffee venture, so from what I've read he's a mover in the quality coffee revolution happening in this town.
Newish, compact, silvery 3-group Elektra machine holding forecourt, with a groovy barista being trained by the owner while I was there, and a friendly girl to answer all my touristic questions. Beans are supplied by Toronto specialty roaster Dark City ( I've done an order with them this aft - you ring them with your order and you should get a fresh roast delivered to your door the next day day ).
Had a double espresso to start - no guts to ask for ristretto (but I'll be back) - and had to rush it as my 5 year old started early boredom gestures, was wonderfully sweet, no trace bitterness, thickish crema, and somehow provided more to drink than I would have thought for the size, probably because I was rushing. More chat with the owner and then a double machiato, this time with Dark City 'Zen' blend, the other coffee available which, described as 'hard', was recommended to partner with milk. This was magnificent as well. Came out with a pound of Zen beans and that almost-drugged feeling of having had two great espressi in your veins to lubricate the afternoon.
This has gotten too long to report my day on Toronto Islands - will do so after. Might even bring my camera with me next times...
Anyway, I'd highly recommend a trip here if you were ever about.
/K