Hi All,
I’ve read posts from people in the past, who’ve had rocks in their beans, so I’ve always invested half a minute or so inspecting each batch of beans before and after roasting, but to be honest, I was beginning to grow complacent having never come across any foreign objects whatsoever.
In fact I am truly amazed at the very high quality of the beans, with just the occasional damaged or mutant bean.
Anyway, I was awarded a little surprise today that has made the vigilance all worthwhile.
I think, today I just saved my grinder.
So, this is just a quick heads-up to all you bean lovers out there, keep your eyes peeled, and may you keep your grinders from harm.
Cheers..