name my blend

[coffeefreak]

I've made a espresso blend from 3 different coffee beans.

* Africa
* Indonesia
* South America

It's a dark roasted coffee, with a good body and an intense aftertase little sweet, but also a pleasant citric crispy undertone. It will last for a long time in your mouth. It's smooth, but strong as well. People who tasted this blend told me it was not for beginning espresso drinking people.

I need a name for this blend. I was thinking of these names, but maybe anyone lese has a good one for me.

Espresso del tre continenti
Espresso del tre mondi
Espresso Scuro
Espresso Forte
Puro Scuro Blend
Bellatazza
Espresso por Professionisti
Avanzato espresso

Who else has a good name for this blend.

CoffeeFreak

[lukas]

Hi!

'Africa, Indonesia, South America' is to my taste a bit unspecific about the ingredients, and I personally wouldn't expect much from a blend that says only this. But alas, I haven't tasted it so what do I have to say about that

As for a name, sorry, can't really offer any help here. If you want to highlight that it's coffee from three different continents, the first two sound quite good, but to be honest, I don't really like it when blends get italian names just because - well - what?

Good luck!