How can I ever return to "normal" coffee? I feel like someone who, after a lifetime of "Liebfrauenmilch" and "Mateus" (the portugiese equivalent= alcoholic beverages containing every fermented fruit available), is suddenly exosed to a decent white vine!
I received Hugh`s sample yesterday and Phil`s parcel this morning. I did OD seriously today.
Everything will be written down, today and the next days. Tomorrow I visit very close friends who take their food seriously. He is also much into coffee and the tasting will continue. reports later, when everything is used up.
I will buy a popcorn-machine, do I have to look for special features, or will anything do?