Too Much Coffee

cannondales have to be black, there's no other colour for them... personally, I'd like a klein

So, Simon, with a few days more rest, how was it? Do you like the Harrar sub better? Or it's just different?

The Harrar gives a more winey acidity. The Kona version gives a more mellow acidity, spicy rather than piney. Surprisingly this also makes quite a nice cappuccino, thogh it is quite mellow, the chocolate goes well with the milk.
Even after quite a bit of rest this gives lots of fluffy crema. this combination does go very well with a chocolate on the side
Top marks to Steve on this one.