Hi all - normally a lurker as there's a great resource of info here which is usually all I need for my purchases/travels.
I currently live/work in Cambs which seems to be a bit of a good coffee desert (though any tips around Stevenage/Hitchin area where I'm going to be working next would go down v.well!). Just as an aside, I tried out Monmouth while down at Borough Market the other day which was quite the best espresso I've had in this country
On this occasion I've bought some of the above from Steve a few days ago but evidently he didn't have much left as it's disappeared from Hasbean site now!
Normally I use the excellent cupping notes to get some idea of the roast range and espresso/filter suitability but as it's disappeared I can't get at them.
Can anyone give us a clue what sort of range is best for this coffee?