Has anyone noticed at the end of a roast the noise that the beans make when cooling.
I roasted some Costa Rican last night (heat gun/saucepan) to just about the end of the first crack (light side of a city roast). On cooling the popping and crackling continued for a short while as normal (a few seconds). However, there was murmuring from within the beans which carried on until the beans were handlable. I had never noticed this before has anyone else??
Regards
Peter