Recipe - Viennese Coffee

French Press, Vac Pot, Drip or any other - air your views and results

Moderators: GreenBean, Gouezeri, bruceb, CakeBoy

Recipe - Viennese Coffee

Postby SlowRain » Sun Nov 30, 2008 12:05 pm

I've scoured the Internet looking for a recipe for Viennese Coffee. There seem to be a lot of variations. This being a European-based forum, I thought this might be a good place to ask--maybe even get a recipe from someone in Vienna (of course, I'm assuming it has something to do with Austria and not one of those misnamed things). Plus, I'd rather get a recipe from a Barista than from a cooking website, as one is more likely to focus on the quality of the original drink while the other on convenience.

It might not be easy for me to get all of the ingredients, but please list what you use, and I'll try to come up with alternatives if I need to.

I was planning on using French press coffee. Any suggestions for what kind/style of chocolate to use?

Thanks
La Pavoni PRH, Aerobie AeroPress, 2 Bodum French presses, Sözen Turkish mill, Porlex ceramic mill, Feima 600N
User avatar
SlowRain
 
Posts: 174
Joined: Mon Nov 24, 2008 3:02 pm
Location: a Canadian expat in Taiwan


Return to Other Brewing Methods

Who is online

Users browsing this forum: No registered users and 31 guests

cron