Posted: Thu Nov 23, 2006 2:36 amTake it from an expert, it is an utter waste of time. A complete load of Gargar actually.
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Posted: Thu Nov 23, 2006 2:36 amPosted: Thu Nov 23, 2006 1:07 pmOK, I'll pass on the reading....
Posted: Thu Nov 23, 2006 2:53 pmBreako, is it true that you actually managed to break an aeropress? 
Posted: Thu Nov 23, 2006 4:24 pmWhat? Did he shoot at it? 
Posted: Thu Nov 23, 2006 4:24 pmzix wrote:Breako, is it true that you actually managed to break an aeropress?
There are some questions that really don't have to be asked.
Posted: Thu Nov 23, 2006 7:11 pmaargh, now my (solid stainless steel) moka pot has sprung a leak 
Hope the aeropress arrives soon, or I might have to go cold turkey...
Hope the aeropress arrives soon, or I might have to go cold turkey...Posted: Thu Nov 23, 2006 9:04 pmespressomattic wrote:Damn Kiwi Lifts LeighWill tell all soon hopefully
Is that some special elevator for lfting Kiwi fruit, or merely one badged "Made in NZ" ?
My favourite lift is one that's quite common in posh Irish hotels. It's made by a company called Schindler - Shindler's Lifts, ho, ho!
Mind you, I once knew a milkman named Underwood (think about it)
Posted: Thu Nov 23, 2006 9:27 pmjon wrote:aargh, now my (solid stainless steel) moka pot has sprung a leak
This is terrible. Maybe someone can loan you a pour-over funnel or similar.
Breako, watch out. It sounds like you have some BIG competition!
Posted: Thu Nov 23, 2006 10:52 pmJon, you never need to go cold turkey. Go cold coffee! Or do like many east europeans - just pour coffee into a glass of hot water, stir, wait until the grounds settle and drink.
Posted: Fri Nov 24, 2006 2:13 amTo be fair, I don't think I broke the moka - have had it for a year or so, and I'm guessing the filter's worn down too much. Anyway, it still works for now, and I'm sure in desparation I could find another solution 