IMM 567 -> Kenya Othaya Chinga Peaberry Washed

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IMM 567 -> Kenya Othaya Chinga Peaberry Washed

Postby Steve » Mon Sep 23, 2019 2:43 pm

When I think Kenyan coffee I think blackcurrant, and that's in there. But there's also citrus, which makes me think of pink grapefruit and blood orange, and a little nudge of pomegranate. It's crisp and refreshing, but a little caramel on the aftertaste leaves a lingering sweetness.

Tasting notes: Pink grapefruit, blackcurrant, blood orange

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Steve
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