simonp wrote:I have seen lots of people claiming 1.1 bar or even 0.9 bar for good espresso with an HX machine, they must habe terrible steam!
That's what mine runs at so it can't be the whole story, where does boiler size come into it?
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simonp wrote:I have seen lots of people claiming 1.1 bar or even 0.9 bar for good espresso with an HX machine, they must habe terrible steam!
simonp wrote:So, my technique sucks huh?
and 1 bar is only 1 atmosphere above atmospheric
I thought 1 bar = 1atmosphere = atmospheric pressure, or as near as dammit.
I'll be crushed if I'm wrong.
simonp wrote:From the figures I had, 1.2bar equates to 104C and your Zaffiro temp is about the same as the Silvia, and the figures I have give a pressure at 125c is over 2 bar, so this is very different from the HX machines.
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